Pectin
n. 果胶\\n[化] 果胶
📖 牛津释义
pectin
n[U]
(chemistry 化) substance similar to sugar that forms in some fruit when ripe and causes jam to set 果胶.
🗣️ 情景例句
Max thanks you.
Max谢谢你。
This will do for the time being.
暂时这样就行了。
chicken,pork,beef,peas,carrots,potatoes,cabbages,tomatoes,apples,pears,oranges,bananas.
鸡肉，猪肉，牛肉，豌豆角，胡萝卜，土豆，卷心菜，西红柿，苹果，梨，桔子，香蕉。